Lamia

Co-Founder & Manager

As a Co-Founder and Manager at Fait Maison Catering, I bring my creativity and love for home-made cooking to the heart of our business. I take great pride in blending traditional flavors with a modern twist, ensuring our meals are both authentic and fresh. My role is centered around overseeing the quality of our offerings and ensuring that every client has a truly special experience. I’m passionate about delivering memorable catering services, focusing on customer satisfaction and helping our business grow with each event we cater.

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